Parts
and functions
Heart
-
It
is made of cardiac muscle tissue, nerve tissue and connective tissue.
-
Covered
by epithelial tissue that reduces friction and allows blood to flow through the
heart freely.
-
It
pumps the blood around the body where it is used along with food to make
energy.
Blood
vessels
Three
types: arteries, veins, and capillaries.
Blood vessel
|
Description
|
Arteries
|
-Carry
blood away from the heart
-Arteries
walls required to be thicker because blood is pumped from the heart so they
are under pressure.
-Carry
red and oxygenated blood, except of pulmonary artery.
|
Veins
|
-Carry
blood back to the heart
-Veins
walls are thinner and lined with valves that prevent the blood from flowing
backwards.
-Carry
blue and de-oxygenated blood, except of pulmonary vein.
|
Capillaries
|
-Tiny
and thin blood vessels.
-Allow
nutrients and oxygen to flow from the blood with nutrients and oxygen to the
tissues to flow again into the blood with wastes.
|
Blood
Type of blood
|
Description
|
Red
|
-Carry
oxygen
-Contains
hemoglobin molecules that allow the cell to transport oxygen throughout the
body.
-Oxygen
gives blood its red colour.
-Half
the volume of the blood
|
White
|
-White
blood consists of infection fighting cells.
-Recognizes
and destroys invading bacteria and virus.
|
Platelets
|
-Small
cells that help in blood clotting.
|
Plasma
|
-It is
a protein rich liquid that carries the blood cells
-Nearly
half of the blood volume.
|
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